Food & Beverage

Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s global food & beverage philosophy is grounded in three key principles: Healthy People, Healthy Planet and Healthy Communities. "Food. Thoughtfully Sourced. Carefully Served” guides our culinary team as they craft all our menu offerings.

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Vendors & Partners

We are very proud of the local vendors and partners we work with to provide the best possible ingredients for our menus. Learn more about these artisans below.

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TANAMERA

INDONESIA

Using only the best beans and ingredients, we ensure each cup of coffee and every dish served with the highest quality.

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PLAGA FARM

BADUNG, BALI

Each of the Plaga Farm products are a result of many hours of research and development that are cultivated with an organic and hydroponic system. No pesticides are used in growing them, and the optimal environment helps the produce to retain their best qualities without having to rely on preservatives.

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BALIDAIRY

BADUNG, BALI

Every day, from the initiation of our cheese and yogurt production, the BaliDairy family works diligently, infused with passion and love, to bring you the finest cheeses and other dairies with German-quality precision.